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med after MFK Fisher’s book “A Stew or a Story,” (a collection of short stories…
After our Braising on the Bone class in early October, two of your students, Mark…
Yesterday, I drove out on Moody Mountain Road through a soft fog, admiring the lush…
It’s been quite month. In a very short time, we have rolled out breakfast,…
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SALT WATER FARM OFFERS ITS GUESTS THE
OPPORTUNITY TO CREATE LOCAL, SEASONAL FARE,
WHILE OVERLOOKING MAINE’S PENOBSCOT BAY.
Salt Water Farm offers cooking classes
from May through November.
Lincolnville, Maine
info@saltwaterfarm.com
© 2016 Salt Water Farm. Creative Digital Agency: BC
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